Rice Krispie Cake

  This is one the simple & yummiest recipe. Ingredients Butter – 100g Mars Chocolate bar – 130g Milk chocolate – 100g Rise krispies – 100g Vanilla extract – 1 tsp Dark or milk chocolate – 75g for topping Instructions Line a baking pan with baking sheet Add the rice krispies to a heat prove bowl & keep. Add the Mars bars, 100g of milk chocolate and butter to a

Home made Marshmallows

  This is our tried and tested no fail recipe for classic marshmallows. You won’t believe how easy it is to make these soft sweet treats at home. Ingredients Unflavored gelatin – 25g Water – 1 cup Sugar – 2 cups Light corn syrup – 1 cup Vanilla extract – 2 tsp Salt- 1/2 tsp Powder sugar/Icing sugar – 1 cup Corn flour – 1 Cup Instructions Grease a 9


  Ghanakatha is one of another popular teatime delights in Sri Lanka since a long way back. This is kind of a mix of butter cake & butter cookies. Trust me this recipe will never disappoint you. You will get much tastier ghanakatha’s than in the bakeries. Ingredients Self raising flour – 2 1/2 cups ( If you don’t have self raising flour use 2 1/2 cups of all purpose

Caramel Shortbread/Millionaire Bars

  Caramel shortbread, also known as caramel shortcake, caramel squares, caramel slice, millionaires’ shortbread, and millionaire bars, is a biscuit confectionery item composed of a rectangular shortbread biscuit base topped with a very soft caramel filling and a milk chocolate topping. Because of its rich texture & taste it got the name millionaire bars. Whether in small sqaures or bars, this caramel shortbread is always popular. The different textures are