Nutella star bread

  Braided Nutella Bread   This is one the best recipe simply you can impress kids to adult.  It is not as difficult as it looks just follow the steps carefully soon you will be serving up a masterpiece Ingredients Wheat flour – 400g Sugar – 75g Melted Butter – 30g Instant dry Yeast – 2 tsp Salt a pinch Fresh milk – 180ml (Slightly warm) Egg yolks – 2

Love cake recipe

  How to make traditional Sri Lankan Love Cake   Who doesn’t love LOVE CAKE. This cake is mainly made in sri lanka for christmas. Though most of the people love this cake they have no idea how to make it. Most of the people who make this love cake not willing to share the recipe. Below i have given step by step guild lines on how to make the

Simple & Tasty Marshmallow Fondant

  Marshmallow Fondant   Marshmallow fondant is one of the easy & best cake decorating weapon. Most of the people don’t know that they can easily make fondant at home. Not only it’s fast and simple, but also homemade marshmallow fondant tastes better than most store bought fondants. The secret ingredient is marshmallows. They give the fondant a wonderfully sweet, light vanilla flavor. Ingredients White Mini Marshmallows – 250g Water –

Unique Watermelon Cookies for any occasion

  Watermelon Cookies   You can make cookies in different ways. Let’s see how to make a eye catching watermelon cookies. This is suitable for kids birthday parties or Christmas. Ingredients Flour – 120 g Butter – 65g Sugar – 55g Egg – 20g (Half of an medium egg) Pink food coloring (as required) Green food coloring (as required) Black sesame seeds or Kasa Kasa – 2 tbsp Instruction Add

Zebra Cake Step By Step Recipe

Zebra Cake   Everybody is familiar with chocolate and butter cake, either made in zebra style or marbled style It goes well along with a cup of coffee or tea. If you like can do chocolate glaze or ganache for more rich taste & look. How to make chocolate ganache Making of this beautiful zebra cake is pretty similar to butter cake. The zebra style you will get from the

Langues de chat / Wine Biscuit

  Langues de chat / Wine Biscuit / Cat’s Tongue Biscuits   Langues de Chat are French cookies called also Cat Tongues. These are crispy & yummy cookies loved by kids to adults everyone. In Sri lanka & India It’s called as wine biscuit. Egg whites are beaten until stiff and folded into butter, sugar, and all purpose flour & then the mixture is piped in to thin circles &

Black Pepper Prawns

  Ingredients Prawns – 300g (cleaned) Pepper Powder – 1 tbsp Chili Powder – 1/2 tsp Cumin Powder – 1/2 Tsp Coriander Powder – 1 tsp Turmeric – 1/4 tsp Onion – 1 Tomato – 1 Garlic – 4 cloves Green chili – 1 Capsicum  – 1/2 (optional) Lime – 1/2 Curry leaves Rampe Salt as per taste Oil – 2 tbsp Instructions Heat a pan with oil, once its

Tempered banana pepper

Ingredient Banana Pepper – 200g (Chopped thinly) Onion – 1 Tomato – 1 Turmeric – 1/4 tsp Unroasted curry powder – 1 tsp Pepper powder – 1/2 tsp Chili flakes – 1 tsp Maldive Fish – 1 1/2 tbsp or dried sprats 10-15  (Optional) Curry leaves Rampe Garlic cloves – 3 Salt as per taste Oil – 1 tbsp Instructions Heat a pan with oil once its hot add garlic,

Chocolate Ganache

  Nothing beats the decadent, indulgent taste and texture of chocolate ganache. Made of pure chocolate and heavy cream, ganache is a chocolate lovers best friend. Its versatility as a glaze, decorative piping, and whipped cream answers the need for icing, frosting, and filling. The mixture is stirred or blended until smooth, with liqueurs or extracts added if desired. Butter is traditionally added to give the ganache a shiny appearance

Chocolate Butter Cream Icing

Buttercream is the basic icing to cover any cake, layer icing or to decorate. and also simple to make it with few ingredients. Ingredients Butter – 300g Shortening – 150g Vanilla – 2 tbsp Whip cream or milk – 1/4 cup Icing sugar – 900g (Adjustable) Dark chocolate – 170g Note: Can get shortening in any cake ingredient shop or you can use replace butter for shortening. But if you