Rice & Curry

Black Pepper Prawns

  Ingredients Prawns – 300g (cleaned) Pepper Powder – 1 tbsp Chili Powder – 1/2 tsp Cumin Powder – 1/2 Tsp Coriander Powder – 1 tsp Turmeric – 1/4 tsp Onion – 1 Tomato – 1 Garlic – 4 cloves Green chili – 1 Capsicum  – 1/2 (optional) Lime – 1/2 Curry leaves Rampe Salt as per taste Oil – 2 tbsp Instructions Heat a pan with oil, once its

Tempered banana pepper

Ingredient Banana Pepper – 200g (Chopped thinly) Onion – 1 Tomato – 1 Turmeric – 1/4 tsp Unroasted curry powder – 1 tsp Pepper powder – 1/2 tsp Chili flakes – 1 tsp Maldive Fish – 1 1/2 tbsp or dried sprats 10-15  (Optional) Curry leaves Rampe Garlic cloves – 3 Salt as per taste Oil – 1 tbsp Instructions Heat a pan with oil once its hot add garlic,

Spicy Baby Corn Pepper Fry

  Not many people know the health benefits of baby corn for human’s body. In fact, most people think that baby corn doesn’t provide nutritional values. But it’s not true. It is one of the healthiest vegetable. You might think because of its size that baby corn is grown from miniature corn plants, but it’s actually just regular corn that has been picked before its matured. Corn is considered a

Beetroot Rice

  We used to make beetroot curry. But how many of you know we can make a yummy one pot meal using beetroot. This is slightly spicy with the sweetness of the beetroot. Can make this in less time with pressure cooker. If you are not used to pressure cooker can make with rice cooker or normal pot. This goes well with raitha or simply an egg fry. If you

Coconut Chutney

  Coconut Chutney   Chutney is another famous south indian dish. Chutney commonly used to eat with idly, dosa or ulunthu vada. This is a very simply dish to make just with few ingredients. Ingredients  Freshly grated coconut – 1 Cup Green chili or dried red chili – 5 to 6 (You can reduce or increase as per your taste. If you need spicy chutney add more chili) Tamaring –

Spicy Fish Curry

  Spicy Fish Curry Recipe   Fish is one of the favorite seafood at every home most of the times.  Comparing with other seafoods fish is the healthiest. Without any worries anyone can eat & we do get many varieties of fish. Ingredients Thalapath – 250g ( can use any fish you prefer) Shallots/small onion – 8-10 Garlic – 5-6 Turmeric powder – 1/2 tsp Chili powder – 2 tbsp

Devilled Chicken Recipe / Chicken Deval

  Devilled Chicken is a popular Sri Lankan Chicken recipe which mostly served with Fried Rice. Everyone loves to eat devilled chicken but don’t know how to make restaurant style. Let’s have a look how to make the devilled chicken exactly like restaurants. Ingredients Chicken boneless and with little bones  – 250g Ginger Garlic paste – 2 tsp Green chilies – 2 Onion – 1 big Chili flakes – 1-2